Shift Leader

International Restaurant Management Group (IRMG)Orlando, FloridaOn-sitePart-timeStaff, 8–12 yearsListed 1 week ago

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About this role

SHIFT LEADER

Company Overview:

A dynamic and growing company that specializes in creating memorable dining experiences. We are committed to fostering a diverse and inclusive workplace where every employee can thrive.

Job Summary:

As a Shift Leader you’ll oversee daily operations, manage inventory, and ensure top standards in product quality, customer service, and cleanliness. With a focus on team support and financial accountability, you’ll help create a positive work environment and outstanding customer experiences. We are an equal opportunity employer and welcome your application!

Job Responsibilities:

- Oversee daily restaurant operations to maintain efficiency and high performance.

- Ensure compliance with company standards in all areas, including product preparation, customer service, restaurant upkeep, inventory control, team management, recruitment, and retention.

- Maintain financial accountability and deliver top-quality products and services to every customer.

- Perform additional duties as needed or assigned.

Qualifications

- Consider yourself a “people person,” and enjoy meeting others.

- Love working as a team and appreciate the chance to collaborate.

- Understand how to create a great customer service experience.

- Have a focus on quality and take pride in your work.

- Are open to learning new things.

- Are comfortable with responsibilities like cash-handling and store safety.

- Can keep cool and calm in a fast-paced, energetic work environment.

- Can maintain a clean and organized workspace.

- Have excellent communications skills.