About this role
Cook / Utility
Full time 11 am -7 p m
What Youll Do:
- Prepare and cook hot meals for lunch and dinner service, following recipes, menus, and production requirements
- Coordinate production to ensure quality, taste, and presentation of food
- Batch cook items for timely service on the lunch tray line
- Ensure food safety and sanitation standards are met throughout preparation and storage
- Properly utilize leftovers in collaboration with the Supervisor to minimize waste
At Brothers of Mercy, we believe mealtime is more than just food – its comfort, connection, and community. If youre passionate about cooking and serving others, wed love to have you on our team!
Equal Opportunity Employer
Brothers of Mercy is proud to be an Equal Employment Opportunity Employer. We prohibit discrimination against applicants and employees based on race, color, creed, religion, sex, national origin, age, disability, marital status, citizenship, veteran status, sexual orientation, genetic characteristics, domestic violence victim status, or any other legally protected status.
Qualifications
What You'll Need
- Previous cooking experience in healthcare, hospitality, or food service preferred
- Dependable, organized, and able to work in a fast-paced environment
- Knowledge of safe food handling and kitchen sanitation procedures
- Strong teamwork and communication skills