About this role
ARE YOU A CURRENT US FOODS EMPLOYEE? PLEASE APPLY DIRECTLY THROUGH OUR INTERNAL WORKDAY CAREER SITE
Join Our Community of Food People!
Responsible for upkeep and maintenance of production/facility equipment. Work on other assignments as designated by management. Maintain proper Hazmat documentation. Ensure preventive maintenance is fulfilled per schedules.
Job Description
Are you ready to build a career with a company that’s leading the food service industry? We help you make it!
Schedule: 1st Shift
Monday through Friday 7:00am -3:30
Hourly Salary: $30.00hour - Paid Weekly
BENEFITS START DAY ONE : Medical, Dental, Vision, 401(k) Plan, and Employee Stock Purchase Plan (ESPP) Life Insurance and Paid Parental Leave. Check out our Benefits by clicking on the link Health Plan Identifier (benefitspricing.com)
ESSENTIAL DUTIES AND RESPONSIBILITIES:
- REQUIRED!! Perform necessary repairs and maintenance to all production/facility equipment i.e., FORKLIFTS, REACH TRUCKS, ELECTRIC PALLET JACKS to ensure that adequate machinery is available for day and night operations.
- Review any equipment reports submitted by associates, record actions/repairs taken, and maintain a repair log per USF policy.
- Complete all applicable documentation for equipment-related activities (assembly forms, disassembly forms, etc.).
- Perform PMs (Preventative Maintenance) on equipment, and maintain PM log with proper documentation, per USF policy.
- Comply with all USF and government guidelines regarding safety when working on equipment (i.e. Lock Out/Tag Out, placarding, required documentation, safe work environment, etc.)
- Maintain and secure the battery-charging area, batteries, and other equipment contained therein.
- Responsible for company tools, replacement parts, and maintenance equipment used in the performance of job duties, including inventory maintenance, safe operation, proper storage, and security of tool area.
- If authorized, may purchase tools and other equipment needs from local vendors to perform required duties.
QUALIFICATIONS
Education/Training:
- High School education or equivalent preferred;
- Additional mechanic training or a trade school degree is preferred.
Related Experience:
- A minimum of six months of previous mechanic experience is required.
Knowledge/Skills/Abilities:
- Knowledge of equipment repair and operation
- Able to repair and overhaul warehouse & production equipment
- Welding ability
- able to read and write legibly;
- able to follow orders;
- basic mathematical skills (add, subtract, multiply, divide);
- able to work with little direct supervision
Compensation depends on relevant experience and/or education, specific skills, function, geographic location, and other factors as applicable by law.
The expected base rate for this role is between $28.00 and $30.00 per hour.
As applicable, this role will also receive <<Select as appropriate: overtime compensation, retention bonus, shift differential, freezer premium etc.>>
Benefits for this role may include health insurance, pre-tax spending accounts, retirement benefits, paid time off, short-term and long-term disability, employee stock purchase plan, and life insurance.
To review available benefits, please click here: https://www.usfoods.com/careers/benefits. html.
***EOE Race/Color/Religion/Sex/Sexual Orientation/Gender Identity/National Origin/Protected Veteran/Disability Status***
***EOE – Race/Color/Religion/Sex/Sexual Orientation/Gender Identity/National Origin/ Age/Genetic Information /Protected Veteran/Disability Status***