Hospitality Specialist - 1

Calif Chicken CafeLos Angeles, CaliforniaOn-sitePart-timeNew grad, 0–1 yearsListed 7 hours ago

Apply now

About this role

Wage

Starting at $20.50/hour

Department

Hospitality

Reports to

Assistant General Manager

Terms of Employment

Full Time or Part Time

Overall Responsibilities

Provide exceptional hospitality and service that turns a customer into a California Chicken Café raving fan.

Key Areas of Responsibilities

- Maintain a positive and friendly work environment while adhering and applying the company’s core values

- Deliver exceptional hospitality to our guests

- Take guest orders and handle payments using the POS system

- Direct, greet and assist guests in the Drive-Up Service as well as deliver food to guests’ vehicles

- Greet guests with moments of humanity upon arrival

- Maintain a clean, sanitized, and properly stocked restaurant

- Strong communication regarding any issues with food quality, equipment, and work environment

- Read and adhere to all company policies and procedures

- Other duties as assigned

Qualifications

Qualifications

- Must be 18 years of age or older

- Must attend and pass California Chicken Café Road to Success class within first month of hire

- 1+ years of previous restaurant experience preferred

- Speak, read, and write English fluently

- Passionate about food and hospitality

- Friendly, upbeat, and cooperative

- Must pass Food Handler course and test in compliance with CA state law requirements

- Must be authorized to work in the United States

Physical Requirements

- Perform duties that require standing, walking, reaching, bending, stooping, wiping, twisting, climbing, lifting/carrying (up to 25 lbs. individually), constant gripping/grasping, and moving throughout the restaurant for 4-10 hours per shift, up to 6 shifts per week

Work Conditions

- Hours will vary in accordance with business necessity, including early morning, late evenings, weekends and/or holidays.

- Exposure to cleaning chemicals, noise, steam, and smoke.

- Works with hot, cold, and hazardous equipment typical of a restaurant kitchen

Benefits

- Free meal during the working shift

- 50% discount on takeout and catering

- Competitive wages - Earn more when you learn more

- Wage structure includes incremental pay increases at key employment milestones

- Leadership opportunities – We value promoting from within the team

- Flexible schedule

- Referral program

- Medical, Dental and Vision Insurance available for eligible employees

- 401k with company match for eligible employees