Jobs at Restaurant Technologies
Restaurant Technologies provides automated cooking-oil management and back-of-house hood and exhaust cleaning solutions. Its services include bulk oil delivery, filtration, usage monitoring, used-oil removal, recycling, and kitchen safety support for restaurants and other foodservice operators.
- Industry
- Industrial & Manufacturing, Logistics & Supply Chain
- Company size
- 1,001–5,000 employees
- Stage
- Private Equity
- Open roles
- 42
- Operations Manager - ServiceStockton, CAFull-time · On-site$75,000–95,000
- General ManagerUnited StatesFull-time · On-site—
- Operations Manager, DistributionCerritos, CAFull-time · On-site$75,000–95,000
- Operations Manager - DistributionBillerica, MAFull-time · On-site$75,000–93,000
- General Manager - Long IslandNew York City, NY + 1 moreFull-time · On-site$110–125,000
- General ManagerNashville, TNFull-time · On-site—
See all 42 Restaurant Technologies roles
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