Bartender Winter 26/27

BRUNDAGE MOUNTAIN RESORT LLCIdaho, United StatesOn-sitePart-timeListed 3 weeks ago

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About this role

Job Summary:

Seeking high energy individuals with a can-do and flexible attitude ready to join in on our fast paced, high volume seasons. Applicants need to work well with others, offer team support and keep a positive and fun vibe going throughout the busy day. Bartenders work at all BMR Food & Beverage Outlets based on business need.

Essential Duties and Responsibilities:

- Mixing, garnishing, and serving alcoholic and non-alcoholic drinks according to company specifications for bar guests and servers

- Money handling

- Operate Point of Sale

- Adhering to sanitation, safety, and alcohol beverage control policies

- Help patrons select food and beverages by presenting menu; suggesting menu items; explaining the lunch specials and answering food and alcohol preparation questions

- Strong customer service skills

- Complete open and closing duties; including stocking and prep for bar area

- General cleanliness of bar/restaurant area

Qualifications

Job Qualifications:

- Must be 19 years of age

- 3 years bartending experience preferred

Other Requirements:

- Must be able to lift and carry 50 lbs

- Ability to stand for duration of 8+hour shift

- Must be able to work a flexible schedule including weekends and holidays

- Must have a reliable transportation plan that allows for timely arrival to and from the worksite for all scheduled shif

- Typical shift is from 10am-6pm