About this role
Responsibilities:
- Cook and assemble items such as burgers, hot dogs, fries, and snacks
- Operate grills, fryers, and other kitchen equipment safely
- Maintain cleanliness and follow food safety guidelines
- Restock supplies and assist with inventory
- Work efficiently with team members during high-volume events
Qualifications:
- Previous food service experience preferred
- Ability to work evenings, weekends, and holidays
- Strong teamwork and communication skills
- Able to stand for long periods and lift up to 30–50 lbs