Meat Butcher

Milam's MarketsPinecrest, FloridaOn-siteFull-timeListed 1 week ago

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About this role

Join a locally owned neighborhood grocery store where your work truly matters. At Milams Markets, weve proudly served South Florida since 1984. Were looking for skilled, dependable meat cutters who take pride in their craft, value quality, and enjoy delivering an outstanding customer experience.

If youre passionate about quality meats, precise cutting, and helping customers select the perfect product, this is an opportunity to grow with a company that values your skill.

What Youll Get
We invest in our team — and it shows.
Flexible scheduling
Employee discount
401(k) Plan with company match
Paid training
Opportunities to grow within the company
Team-oriented environment built on appreciation and respect

What Youll Do
Cut, trim, and prepare beef, pork, lamb, veal, and poultry to company standards
Prepare specialty items such as sausages, oven-ready products, and cured meats
Merchandise and display products to maximize freshness and visual appeal
Monitor product quality and minimize spoilage
Provide knowledgeable, courteous customer service and assist with custom orders
Follow all food safety, sanitation, and Weights & Measures guidelines
Maintain a clean, safe, and organized work environment
Support and mentor Meat Cutter Trainees when assigned
Complete opening and closing department duties as needed

What Were Looking For
Positive attitude and strong work ethic
Customer-first mindset
Ability to stand for extended periods and lift, move, and carry products throughout your shift
Comfortable working in a fast-paced environment
Reliable and team-oriented
Previous butcher or meat cutter experience preferred
Strong meat cutting skills, including breaking down sub-primal cuts
Knowledge of meat cuts, preparation methods, and cooking techniques
Ability to assess product quality and freshness

Work Environment
This role involves working in refrigerated areas and on the sales floor. Youll be on your feet throughout your shift, handling fresh meat products and using cutting equipment in a dynamic environment.

Qualifications

This job description is intended to provide a general overview of the role and its primary responsibilities. It is not intended to be a complete list of all duties, tasks, or requirements. Responsibilities may change or vary based on business needs, store location, or operational demands.