About this role
Job Description:
Tuk Tuk Boom is a high-volume, streamlined kitchen. Each station has effective on the job training and equipment.
Job Responsibilities:
• preparation of station before opening (including small prep)
• fulfilling orders in a quick & timely fashion
• cleaning up/restocking station
• daily maintenance/cleaning of equipment
• team organization of walk-in cooler
• communication of any items needed from prep team
Job Qualifications:
• at least 2 years on the line
• fry/sauté experience
• teamwork & communication are a MUST
Full Time preferred. Some part time positions available.