About this role
NOCA Canadian Seafood Buyer Inc. (Suncoast Seafood) is looking for dynamic, self-starter individuals to join our team as Lobster Processors at 87 Chemin du Quai, Grande-Digue, NB. These are seasonal positions paying $17.00 to $19.25 per hour, 30 to 65 hours per week, with overtime required.
Responsibilities:
- Cut, clean, and trim lobster prior to marketing or further processing
- Check lobster sections to determine optimal number and size of sections
- Cut sections to specification and place in containers for weighing
- Check products and packaging for defects and conformance to company standards
- Disjoint and remove meat from lobsters and other crustaceans for canning or further processing
- Record production information
- Set up and operate machines to can, bag, box, or package seafood products
- Clean and maintain the workspace
Please note: this job is physically demanding, involves standing for extended periods, and is performed in a noisy, cold, and wet environment.
To apply, click Apply to submit your application through the original job posting.