About this role
The Dietary Aide performs a variety of food service functions including but not limited to preparing and assembling food items, setting up stations, serving and replenishing food. The Dietary Aide cleans and sanitizes workstations, counters, steam tables and other equipment. Relies on established guidelines to accomplish tasks. Works under close supervision.
Education - High school or equivalent
Special Skills - Knowledge of Basic Customer Service Skills, Good Verbal Communication, Reading and Writing