About this role
Meets the nutritional needs of patients through safe preparation, storage, and delivery of infant feedings, including formula and human milk.
KNOWLEDGE AND SKILLS:
In the sections below, please minimum education/training (degrees, certifications, and licenses) necessary to enter the job. Provide the minimum job-related, and industry experience necessary to enter the job. Be specific about what qualifications/skills are required to handle the responsibilities of the job.
EDUCATION: High school diploma or equivalent
YEARS OF EXPERIENCE: 2 years of related work experience, previous formula room experience preferred.
REQUIRED SKILLS AND KNOWLEDGE:
• Demonstrates mathematical ability sufficient to interpret orders, measure ingredients, and perform mathematical calculations related to formula composition and human milk fortification.
• Demonstrates the ability to work under time constraints in a busy environment while maintaining careful attention to detail.
• Demonstrates effective communication skills and the ability to relate to a variety of people
• Close visual acuity to perform an activity such as: preparing and analyzing data and figures; transcribing; viewing a computer terminal; extensive reading; visual inspection involving small defects, small parts, or using measurement devices.
LICENSES REGISTRATIONS &/or CERTIFICATIONS:
Registered Dietetic Technician (DTR) preferred
Other Credentials Required or Preferred: NONE