Grille Assistant Team Leader

At Brookshire Grocery Company (BGC), we’re not just about business—we’re about building a community where you can thrive. Based in Tyler, Texas, BGC is home to five unique banners—Brookshire's Grocery Company, Super 1 Foods, Spring Market, Fresh by Brookshire's, and Reasor's—operating over 215 + stores across Texas, Louisiana, Arkansas, and Oklahoma.

We’re all about creating a workplace where you can thrive. At BGC, you matter, your contributions are celebrated, and your future is unlimited. Whether you're launching your career or ready to level up, you’ll find a supportive team, endless growth opportunities, and a chance to make an impact.

Here’s what sets us apart:

- Wellness that works for you: Comprehensive medical, vision, dental, and prescription coverage.
- Flexibility and freedom: Paid time off to relax, recharge, and enjoy life.
- Ownership that empowers: 401(k) plan to help you build a solid future that the Company contributes to.
- Savings for your lifestyle: Exclusive employee discounts on the things you need most.
- Investing in your dreams: Scholarships and educational support to fuel your growth.
- Adventure awaits: Access to a 205-acre outdoor recreation area for unwinding, connecting, and having fun.

When you join BGC, you’re not just starting a job—you’re becoming part of something bigger. We’re here to support your goals, inspire your journey, and celebrate your wins.

Job Summary:

Operates in a production-oriented role and provides back up assistance to the grille area. Delivers the highest level of guest service. Assists with ensuring that overall grille area operates efficiently and to service and quality standards.

Essential Duties and Responsibilities:

- Provides input to assist with establishing departmental workflow.
- Assists with building merchandise displays for customer appeal. Uses suggestive selling ideas to promote product sales.
- Assists with modeling a friendly and guest service-oriented attitude by greeting, engaging, and addressing guests’ wants and needs.
- Assists with ordering product as necessary to maintain proper inventory levels.  Communicates with team leader on inventory levels.
- Assists with providing regular feedback and coaching to grille partners on performance.
- Maintains cleanliness of the patio area.
- Ensures quality control, rotation and date checking procedures are being properly followed.
- Slices, weighs, packages, and labels product. Assists in shrink control.
- Assists in the coordination of establishing departmental work schedules.
- Handles sharp objects and kitchen equipment.
- Complies with Company policies and procedures. Upholds safe and sanitary working and shopping environment.

Knowledge, Skills and Abilities:

- Basic mathematical skills for the purpose of following recipes.
- Ability to safely operate hazardous tools and equipment such as a bread slicer, commercial oven, etc.
- Ability to read and operate digital equipment, meters, dials, and/or calibrated scales.
- Ability to learn new systems, methods, or processes.
- Ability to use precision and non-precision hand tools.
- Ability to work well with fellow partners and promote a team environment.
- Ability to effectively communicate (in written and verbal form) with partners and customers.
- Ability to work flexible schedules including nights, weekends and holidays.
- Must be attentive to potential hazards and remedy or place appropriate warning signs or devices around or near the hazard as soon as is reasonably possible.
- Must report any potential hazards that cannot be immediately remedied to a supervisor.

Education, Experience and Qualifications:

- High school diploma or equivalent (GED) with one-year job-related work experience; or equivalent combination of education and experience.
- Minimum of 18 years of age required.
- Partners must be 21 years of age or older to drive for Company business in accordance with the BGC Business Driver Policy.
- Food Handler certification required.

Physical Demands:

- Continuously required to use close vision, distance vision, depth perception or the ability to focus.
- Continuously required to stand or walk.
- Continuously required to use hands for reaching, touching or handling.
- Continuously required to talk and hear.
- Frequently required to use strenuous finger or hand movements.
- Frequently required to bend, kneel, squat, or stoop.
- Frequently required to push, pull, maneuver or lift objects up to 40 lbs.
- Occasionally required to push, pull, maneuver or lift objects up to 75 lbs.
- Attendance at work is required.

Work Context and Environment:

- Work is generally performed in a retail store.
- Frequently exposed to hot surfaces.
- Frequently exposed to extreme cold conditions (non-weather).
- Frequently exposed to extreme heat conditions (non-weather).
- Frequently exposed to wet, slippery or damp conditions.
- Frequently exposed to equipment with sharp blades or edges.
- Frequently exposed to cleaning agents.
- Quiet to moderate noise level.

Ready to find your place? BGC is “A Career Where You Belong.”

Brookshire Grocery Company strives to provide a safe, drug   and alcohol-free environment for its partners and customers. The Company is an Equal Opportunity Employer and makes employment decisions without regard to race, color, religion, sex (including pregnancy, gender identity and sexual orientation), national origin, age , disability, genetic information or military status and any other trait protected by law.