About this role
Join Our Culinary Team!
Now Hiring: Food Expediter (Full-Time) & Dishwasher (Part-Time)
Be Part of a Tradition of Excellence at Palma Ceia Golf & Country Club!
Established in 1916, Palma Ceia Golf & Country Club is one of Tampa Bay's most distinguished private clubs, known for its rich history, exceptional amenities, and commitment to outstanding member experiences. Featuring an 18-hole championship golf course, premier tennis facilities, a resort-style pool, a state-of-the-art fitness center, and an elegant clubhouse, Palma Ceia offers a welcoming environment where hospitality and excellence come together.
We are seeking dependable, motivated, and detail-oriented individuals to join our culinary team as a Full-Time Food Expediter and Part-Time Dishwasher . Both positions play an essential role in delivering the exceptional dining experiences our members and guests have come to expect.
Whether you're an experienced hospitality professional or looking to grow your career in the culinary industry, we invite you to become part of the Palma Ceia tradition!
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Food Expediter | Full-Time
Starting Pay: $18.00 per hour
About the Role
As a Food Expediter, you'll serve as the essential connection between our culinary and service teams, ensuring that every dish is prepared, presented, and delivered with accuracy, efficiency, and attention to detail.
This fast-paced position is ideal for someone who thrives in a team-oriented environment, communicates effectively, and takes pride in delivering an exceptional dining experience.
Key Responsibilities:
- Coordinate the timely and accurate preparation and delivery of food orders.
- Inspect dishes for presentation, quality, accuracy, and consistency before service.
- Communicate effectively between culinary and front-of-house teams to ensure seamless service.
- Verify special requests, dietary restrictions, and modifications are accurately communicated and fulfilled.
- Prioritize orders and coordinate timing to maintain an efficient kitchen workflow.
- Maintain cleanliness, organization, and sanitation standards in assigned work areas.
- Assist in resolving service-related concerns promptly and professionally.
- Support team training, staff meetings, and continuous service improvements.
- Perform additional duties as assigned.
Dishwasher | Part-Time
Starting Pay: $16.00 per hour
About the Role
Behind every exceptional dining experience is a dedicated team ensuring the kitchen operates efficiently. As a Dishwasher, you'll play an important role in maintaining the cleanliness, organization, and sanitation standards that support our culinary operations.
We're looking for a reliable, hardworking team player who takes pride in their work and enjoys contributing to a positive, fast-paced kitchen environment.
Key Responsibilities:
- Wash, sanitize, dry, and properly store dishes, glassware, utensils, cookware, and kitchen equipment.
- Operate and maintain commercial dishwashing equipment in accordance with sanitation and safety standards.
- Polish silverware, serving platters, and other service equipment as needed.
- Maintain clean, organized, and sanitary dishwashing stations, kitchen areas, and storage spaces.
- Sweep, mop, and maintain floors to ensure safe and clean working conditions.
- Properly collect, sort, and dispose of kitchen waste and recyclable materials.
- Assist with deep cleaning kitchen equipment, stainless steel surfaces, and storage areas.
- Inspect dishwashing equipment and promptly report maintenance concerns.
- Safely handle cleaning chemicals and utilize required personal protective equipment (PPE).
- Support culinary operations during peak service periods by prioritizing essential kitchenware.
- Assist with basic food preparation, deliveries, and kitchen organization as needed.
- Complete assigned cleaning schedules and maintenance checklists.
- Perform additional duties as assigned.
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Qualifications & Requirements
Food Expediter:
- High school diploma or equivalent preferred.
- Minimum one year of experience in food expediting, restaurant service, or a similar hospitality role preferred.
- Strong communication, organization, and multitasking skills.
- Ability to work efficiently under pressure while maintaining attention to detail.
- Knowledge of food safety, sanitation, and proper food handling practices.
- Ability to work collaboratively with culinary and service teams.
Dishwasher:
- Previous experience in a commercial kitchen or dishwashing role preferred but not required.
- Dependable, punctual, and committed to maintaining high cleanliness standards.
- Ability to follow instructions, prioritize tasks, and work effectively in a team environment.
- Basic understanding of kitchen sanitation and safety practices.
General Requirements:
- Must obtain ANSI-accredited Food Handler Certification within 60 days of hire.
- Ability to stand and walk for extended periods.
- Ability to lift and carry up to 50 pounds and perform repetitive bending, reaching, and stooping.
- Availability to work flexible schedules, including evenings, weekends, holidays, and special events.
- Ability to work in a fast-paced kitchen environment while maintaining safety and sanitation standards.
Working Conditions
Positions are primarily based in indoor kitchen and dining service areas, with occasional outdoor assignments as operational needs require. Employees may be exposed to heat, humidity, wet surfaces, cleaning chemicals, and varying activity levels during service.
The responsibilities and requirements listed above are intended to describe the general nature of the positions and are not an exhaustive list. Additional duties may be assigned based on operational needs.
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Perks & Benefits
All Eligible Team Members Enjoy:
- Competitive starting wages.
- Complimentary chef-prepared employee meals.
- Employer-provided uniforms.
- Employee appreciation events and holiday celebrations.
- Complimentary onsite employee parking.
- A supportive, team-oriented work environment.
Additional Benefits for Eligible Full-Time Employees:
- Comprehensive medical, dental, and vision insurance.
- Supplemental insurance options.
- Employer-paid basic life and AD&D insurance.
- Employer-paid short-term and long-term disability coverage.
- 401(k) retirement plan with employer matching, subject to plan eligibility.
- Paid vacation, sick, personal, and holiday time in accordance with Club policies.
- Employee Assistance Program (EAP).
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Why Choose Palma Ceia Golf & Country Club?
At Palma Ceia, you're more than an employee — you're part of a legacy.
For over a century, our Club has built its reputation on exceptional hospitality, meaningful traditions, and a commitment to excellence. We believe our employees are the foundation of that success.
We take pride in fostering a workplace where teamwork is valued, dedication is recognized, and every individual has the opportunity to make a difference.
Ready to Join Our Team?
Bring your dedication, positive attitude, and passion for hospitality to Palma Ceia Golf & Country Club.
Apply today and become part of a team where tradition meets opportunity!
All offers of employment are contingent upon successful completion of a background check.
Palma Ceia Golf & Country Club is an Equal Opportunity Employer.