Jobs at High Flying Foods
High Flying Foods is a family-owned airport concessionaire. It owns and operates restaurants, cafés, bars, and other dining locations across seven international airports, bringing local brands and chef-driven hospitality to travelers.
- Industry
- Travel & Hospitality, Retail & Consumer Goods
- Company size
- 501–1,000 employees
- Open roles
- 8
- DEN NBB Line CookDenver, COFull-time · On-site$25–27 / hr
- DEN NBB CashierDenver, COFull-time · On-site—
- CashierSacramento, CAPart-time · On-site$21 / hr
- Barista, Sacramento AirportSacramento, CAFull-time · On-site—
- Line Cook, Sacramento AirportSacramento, CAFull-time · On-site$24 / hr
- Restaurant Manager, San Diego AirportSan Diego, CAFull-time · On-site$26–29 / hr
- SFO UtilitySan Francisco, CAFull-time · On-site$23 / hr
- Bartender, New Belgium Brewing (DEN Airport)Denver, COPart-time · On-site$16 / hr
See all 8 High Flying Foods roles
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