Jobs at Hissho Group
Hissho Sushi is a food-service and distribution company that operates and franchises fresh sushi and Asian food bars in grocery stores, hospitals, universities, airports, cafes, and corporate foodservice locations across the United States.
- Industry
- Agriculture & Food, Retail & Consumer Goods
- Company size
- 201–500 employees
- Stage
- Private Equity
- Open roles
- 8
- Strategic Project Manager—Full-time · Hybrid—
- Production Manager – Sushi ManufacturingWest Chester, PAFull-time · On-site$22 / hr
- Regional SupervisorMinneapolis, MNFull-time · On-site—
- Regional SupervisorPhiladelphia, PAFull-time · On-site—
- Regional SupervisorWashington, DCFull-time · On-site—
- Director of Operations (Mountain Region)United StatesFull-time · On-site—
- Administrative Assistant – Franchise Operations & Corporate Recruiting—Full-time · On-site—
- Regional CoordinatorDenver, COFull-time · On-site—
See all 8 Hissho Group roles
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