Jobs at Impact Kitchen
Impact Kitchen is a nutrition-focused all-day restaurant and cafe founded in Toronto in 2015. It serves gluten-free meals, smoothies, coffee, baked goods, catering, and other nutrient-dense food products across Toronto and New York City.
- Industry
- Agriculture & Food
- Company size
- 201–500 employees
- Open roles
- 14
- Director of SalesNew York City, NYFull-time · On-site—
- Server/CashierNew York City, NYFull-time · On-site$18 / hr
- BaristaNew York City, NYFull-time · On-site$4–7 / hr
- Commissary Production ManagerNew York City, NYFull-time · On-site$70,000–80,000
- BookkeeperToronto, CanadaFull-time · On-site$55,000
- Guest Experience ManagerNew York City, NYFull-time · On-site$70,000–90,000
- Restaurant General ManagerNew York City, NYFull-time · On-site$90,000–120,000
- Guest Experience Team LeadToronto, CanadaFull-time · On-site$3–7 / hr
- Culinary Experience Team LeadToronto, CanadaFull-time · On-site$3–7 / hr
- Assistant Culinary Experience ManagerToronto, CanadaFull-time · On-site$50,000
- Guest Experience Team MemberNew York City, NYFull-time · On-site$18 / hr
- Guest Experience Team LeadNew York City, NYFull-time · On-site$4–7 / hr
- Guest Experience Team MemberToronto, CanadaFull-time · On-site$3–7 / hr
- Culinary Experience Team MemberToronto, CanadaFull-time · On-site$3–7 / hr
See all 14 Impact Kitchen roles
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