About this role
Do you love cooking, thrive in a busy environment – and enjoy taking responsibility?
Then you might be the one we’re looking for as our new Shift Manager at JAGGER GRÜNERLØKKA and JAGGER FROGNER.
We are primarily looking for people who can work daytime and afternoon shifts , typically starting from 11:00 or covering shifts between 15:00–19:00.
As Shift Manager, you are responsible for the kitchen during your shift, leading the team and ensuring quality, hygiene, and smooth daily operations.
WE EXPECT THAT YOU
- Have experience from the restaurant industry — or naturally take responsibility
- Stay calm under pressure and lead by example
- Thrive in a fast-paced environment
- Are a positive team player
WE OFFER
- Part-time position with salary based on qualifications
- Leadership responsibility and development opportunities
- Great colleagues and strong team culture
- Staff benefits and social events
Sounds like you? Send us your application today 🔥