About this role

Department: Front of House (FOH) Reports To: Lead Bartender + Bar Manager > GM
Location: Cala Scottsdale Pay: $12.15/hour + Tips

Job Summary
Barbacks are the behind-the-scenes muscle that keeps the bar running smoothly. This role is responsible for maintaining bar cleanliness, restocking supplies, assisting bartenders, and ensuring the bar is fully prepped to deliver high-level service during every shift.
Key Responsibilities
● Stock bar with glassware, ice, garnishes, spirits, mixers, and other supplies.
● Maintain a clean and organized bar area at all times.
● Assist bartenders with prep, garnishing, and restocking during service.
● Collect and remove trash, recycling, and dirty glassware throughout the shift.
● Check and replenish fruit, herbs, syrups, and specialty garnishes regularly.
● Help set up and break down the bar each shift, following opening and closing checklists.
● Monitor keg levels, replace as needed, and assist with beer/cocktail tap maintenance.
● Work with urgency and awareness during peak hours.
● Support team needs in other areas when possible — you’re an essential utility player.
● Uphold safety and sanitation standards for all bar tools and surfaces.
Skills & Qualifications
● Previous barback or support experience preferred, but not required.
● Must be a fast learner and quick on your feet.
● Strong organizational skills and attention to detail.
● Comfortable lifting up to 50 lbs and being on your feet for extended periods.
● Must have (or obtain) a current Arizona Food Handler’s Card and Liquor License.

Work Environment & Expectations
● Maintain a clean and polished appearance in accordance with uniform standards.
● Punctuality and reliability are essential.
● Must be available to work nights, weekends, and holidays.
● Hustle hard, stay sharp, and support your bartenders and teammates.
Take pride in your role — your effort directly affects the flow and success of every service.