About this role
The Jefferson Hotel is seeking a courteous, guest-focused individual to join the TJs Restaurant team as a Seasonal Service Attendant . This seasonal evening position plays a vital role in supporting servers, maintaining a clean and organized dining area, and ensuring exceptional guest service. The ideal candidate is detail-oriented, proactive, and passionate about hospitality in a fast-paced, team-oriented environment.
Available Shift: 3:00 PM – 10:00 PM
Schedule & Availability
MUST be available to work from 3:00 PM to 10:00 PM, including weekends and holidays. This is a seasonal position.
Key Requirements
- Availability: MUST be available to work the designated evening shift, including weekends and holidays.
- Experience: Prior experience in a full-service restaurant is preferred but not required.
- Customer Service: Demonstrates a guest-first mindset and a genuine desire to provide attentive, courteous service.
- Attention to Detail: Takes pride in maintaining a clean, organized, and polished dining environment.
- Teamwork: Communicates effectively, follows direction, and takes initiative to support the team.
- Professionalism: Dependable, punctual, and professional in appearance and demeanor.
Key Responsibilities
- Dining Room Maintenance: Clear, reset, and sanitize tables efficiently between guests.
- Guest Assistance: Refill water glasses and assist with delivering food, beverages, and other service items.
- Cleanliness & Organization: Keep the dining room, side stations, and service areas clean, organized, and ready for service.
- Team Communication: Coordinate with servers, hosts, and kitchen staff to ensure timely and accurate service.
- Food Safety: Follow all health, safety, and food-handling procedures.
- Side Work & Closing Duties: Complete assigned side work and closing responsibilities to support restaurant operations.
- Guest Service: Respond to guest requests courteously and help create a warm, welcoming dining experience.
Qualifications
- Professional appearance and demeanor.
- Warm, personable approach and a genuine passion for hospitality.
- Positive attitude, strong work ethic, and willingness to learn.
- Ability to stand, walk, bend, and lift moderate weights for extended periods.
- Dependable, punctual, and comfortable working in a team-oriented environment.
- Commitment to maintaining a clean, polished, and well-organized dining room.
Traits of a Successful Candidate
- Detail-oriented and proactive in anticipating the needs of guests and teammates.
- Friendly, approachable, and attentive to guest needs.
- Adaptable and comfortable working in a fast-paced environment.
- Takes initiative, follows direction, and completes tasks efficiently.
- Team-oriented, dependable, and committed to service excellence.
Why Work Here
At The Jefferson Hotel, we believe exceptional guest experiences begin with an exceptional team. Join a dedicated group of hospitality professionals in a supportive, professional environment where teamwork, personalized service, and attention to detail are valued. This seasonal opportunity is an excellent way to gain experience in a luxury hotel restaurant while contributing to memorable dining experiences for our guests.