De Palm Island-Cook 2

We are looking for a dedicated and motivated Cook 2 to join our kitchen team. If you enjoy working in a fast-paced environment and have a passion for food preparation, this could be the perfect opportunity for you!Key ResponsibilitiesPrepare ingredients and cook menu items according to recipes and portion control guidelinesMaintain cleanliness and organization of the kitchen, including cooking stations, utensils, and equipmentAssist with receiving, storing, and rotating food supplies to ensure freshness and minimize wasteFollow all food safety and sanitation procedures in compliance with health regulationsCollaborate with kitchen staff to ensure timely meal preparation and serviceParticipate in ongoing training and development to improve skills and knowledgeComply with the team member handbook and company policiesPerform other reasonable duties as assignedRequirementsSchool diploma or equivalent (Culinary degree preferred)Minimum of 1 year of kitchen experienceFluent in English, Spanish, and Papiamento; Dutch is an assetValid work permit and DVG (green card)Own transportationRequired SkillsKnowledge of food safety standards and kitchen operationsAbility to work in a fast-paced environmentFlexibility to work evenings, weekends, and holidaysStrong attention to detail and consistency in food preparationEffective communication and teamwork skillsAbility to maintain a clean and organized workspacePunctual and reliableCompany Benefits:Competitive salary and opportunities for growth.Health insurance and wellness benefits.Training and development programs to support your career path.A supportive, inclusive, and fun work environment.Recognition programs, point-based reward systems, and employee appreciation eventsApply now and join our dynamic kitchen team!