Jobs at Dough Zone USA
Dough Zone is a fast-casual restaurant brand that serves traditional Chinese comfort food, including dumplings, noodles, buns, rice dishes, and desserts. Founded in Bellevue, Washington, in 2014, it operates restaurants across Washington, Oregon, California, and Texas.
- Industry
- Agriculture & Food, Retail & Consumer Goods
- Company size
- 501–1,000 employees
- Open roles
- 6
- Plant Quality Assurance Manager (WA - Kent)Kent, WAFull-time · On-site$100,000–120,000
- Kitchen Staff/Helper (WA - Kent)Kent, WAFull-time · On-site$19–20 / hr
- Restaurant QA/QC ManagerBellevue, WAFull-time · On-site—
- Cook/Cocinero (WA - Vancouver Mill Plain)Vancouver, WAFull-time · On-site$17–20 / hr
- Server (WA - Vancouver Mill Plain)Vancouver, WAFull-time · On-site$21 / hr
See all 6 Dough Zone USA roles
Free account. Get new Dough Zone USA roles by email or push the minute they post.
