Experienced Bartender

New Land EnterprisesMilwaukee, WisconsinOn-sitePart-timeJunior, 1–2 yearsListed 2 weeks ago

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About this role

New Land Hospitality  Team Members
are the ambassadors to each of the brand s we represent by providing an exceptional experience for guests through excellent customer service and teamwork .  NLH businesses include Crossroads Collective Food Hall; Pharmacy Bar inside Crossroads Collective Food Hall ; Shanghai, a classic yet modern speakeasy in Black Cat Alley; and Canopy Bar, a private bar
l ocated on the 25 th floor of the luxurious and restorative Ascent apartment building .   Throughout the summer, we also open outdoor bars in Ivanhoe Plaza and Black Cat Alley for special events .

Current O pening

We are looking for an experienced, professional bartender who can work independently in one or more of our
bars.

Core Skills and Qualifications

Required

- Two or more years of bartending experience

- A vailable to work at least 3 shifts per week
including nights and weekends , as needed

- Must maintain a valid bartender’s license for duration of employment

- Ability to develop and maintain positive working relationships with both colleagues and guests through excellent communication and customer service skills

- Ability to multitask and adapt to a fast-paced environment

Job Duties, including but not limited to:

- Stocking the bar before and after each shift with all required ingredients and supplies, including following recipes for batches, syrups, cutting garnishes, juices, etc.

- Consistently preparing all menu items according to their instructions; including craft cocktails, classic cocktails, beer, wine, and N/A options

- Putting orders away as they are delivered

- Preparing light snacks from the bar menu

- Providing excellent customer service
to all Canopy guests

- Completing opening / closing duties and side-work throughout shif t

- Ringing in all orders through the POS system , processing payment, and cash handling

- Upholding the integrity of the beverage program with a high level of knowledge on brand standards, technique, and expectations in craft beverage service

- Reporting out of stock items to supervisor
to ensure adequate ordering for the next week

General Notes

- This job description is not intended to be all-inclusive; additional details will be specified by the supervisor .  The employee will also perform other reasonable business duties as assigned by the supervisor.

- This position is part-time.

- Must have reliable transportation .

- Must be able to use a telephone and POS system , stand for long periods of time, and lift up to 50 lbs.

Benefits

- Part-time: employee discounts on housing, opportunities for growth