About this role
- Will be assigned to different sections of the Food & Beverage Department
- Observe and learn proper service standards and guest engagement
- Maintain hygiene and safety standards in accordance with company policies
Requirements
- Currently pursuing a Bachelor's Degree in Hospitality Management, Tourism Management, Food & Beverage or any related course
- Guest-oriented with excellent communication skills and a positive attitude
- Willing to learn and has initiative
- Willing to render a minimum of 600 internship hours