Server 1-FLD

Key Accountabilities:

- Serve guests in a friendly, professional, timely and enthusiastic manner
- Ensure rounds are timely, include picking up cups, cleaning and stocking cups at the self-serve stations as well as guest service. May use beverage cart or Tray service
- Properly ensure all payment is being received and recorded in the POS system
- Set-up and maintenance of beverage carts
- Deep cleaning of self-serve and beverage carts
- Ensure the adherence to Smart Serve, Alcohol and Gaming Commission regulations and Flamboro Downs policies and procedures and GCE Liquor Service Policy
- Report any loss or theft of company property to management
- Maintain a clean and safe work environment
- Inspect work area daily and report any hazards and/or defective equipment to management
- Comply with all Health and Safety requirements including the use of personal protective equipment (PPE) as required
- Report all injuries, accidents and unusual conditions to management immediately
- Performs other duties as assigned or directed

Educational and Functional Requirements:

- High School Diploma; and be self-motivated with a positive attitude
- Ability to multi-task and excel in a fast-paced environment
- Strong organizational, interpersonal skills and communication skills
- Ability to perform tasks effectively and safely within prescribed time limits
- Maintain a positive working relationship with fellow employees and management as part of a team
- Ability to acquire a criminal check or an AGCO Cat 2 license
- Valid Smart Serve required