Jobs at The Smith & Wollensky Restaurant Group, Inc.
The Smith & Wollensky Restaurant Group operates premium American steakhouses in the United States and international markets. Its restaurants serve USDA Prime steaks, dry-aged and hand-butchered on site, with seafood, wine, private dining, and event services.
- Industry
- Travel & Hospitality, Retail & Consumer Goods
- Company size
- 201–500 employees
- Open roles
- 11
- Busser - Atlantic WharfBoston, MAFull-time · On-site—
- Sauté Cook- Atlantic Wharf - Weekends a Must!Boston, MAPart-time · On-site—
- Host/HostessLas Vegas, NVFull-time · On-site—
- Host/Hostess- ChicagoChicago, ILFull-time · On-site—
- Busser- ChicagoChicago, ILFull-time · On-site—
- Broiler Cook - WellesleyWellesley, MAFull-time · On-site—
- Food Runner - WellesleyWellesley, MAFull-time · On-site—
- Host/Hostess - WellesleyWellesley, MAFull-time · On-site—
- Bartender - WellesleyWellesley, MAPart-time · On-site—
- Server - ChicagoChicago, ILFull-time · On-site—
- Food Runner - ChicagoChicago, ILFull-time · On-site—
See all 11 The Smith & Wollensky Restaurant Group, Inc. roles
Free account. Get new The Smith & Wollensky Restaurant Group, Inc. roles by email or push the minute they post.
