About this role
Be part of something extraordinary at the Palazzo Ezulwini International Convention Center, Eswatini’s premier venue for world-class events and conferences! Opening in late 2025, this architectural masterpiece features a majestic central dome, a two-level theater for 1,800 guests, VIP reception rooms, and versatile event spaces. The luxury 5-star hotel will follow a year after, enhancing the venue’s prestige. Join us in redefining hospitality and event experiences in Eswatini — exciting career opportunities await!
Why Join Palazzo Ezulwini?
- Be part of an iconic development set to redefine Eswatini’s business and event landscape.
- Lead a world-class team in delivering exceptional experiences.
- Work in a dynamic, growth-focused environment with opportunities for professional advancement.
Role Overview:
The Chef De Partie will oversee a specific section of the kitchen, ensuring the preparation of high-quality dishes while maintaining consistency and safety standards.
Key Responsibilities:
- Prepare and present dishes within assigned section.
- Supervise and train junior kitchen staff.
- Monitor food storage and inventory control.
- Maintain cleanliness and organization of workstations.
- Collaborate with other chefs to improve kitchen efficiency.
- Ensure compliance with food safety standards.
Requirements
Candidate Requirements:
- Proven experience as a Chef De Partie.
- Culinary certification or relevant training.
- Strong culinary skills and attention to detail.
- Ability to work in a fast-paced environment.
- Good communication and leadership skills.