About this role
Be part of something extraordinary at the Palazzo Ezulwini International Convention Center, Eswatini’s premier venue for world-class events and conferences! Opening in late 2025, this architectural masterpiece features a majestic central dome, a two-level theater for 1,800 guests, VIP reception rooms, and versatile event spaces. The luxury 5-star hotel will follow a year after, enhancing the venue’s prestige. Join us in redefining hospitality and event experiences in Eswatini — exciting career opportunities await!
Why Join Palazzo Ezulwini?
- Be part of an iconic development set to redefine Eswatini’s business and event landscape.
- Lead a world-class team in delivering exceptional experiences.
- Work in a dynamic, growth-focused environment with opportunities for professional advancement.
Role Overview:
The Demi Chef De Partie will assist the Chef De Partie in preparing dishes and managing a section of the kitchen, ensuring high-quality standards are maintained.
Key Responsibilities:
- Prepare dishes according to established recipes and standards.
- Assist in food preparation and cooking under supervision.
- Maintain cleanliness of workstations and utensils.
- Monitor inventory and report shortages.
- Ensure compliance with hygiene and safety regulations.
- Assist in training junior kitchen staff.
Requirements
Candidate Requirements:
- Previous experience as a Demi Chef De Partie or similar role.
- Culinary training or certification.
- Ability to follow recipes accurately.
- Strong teamwork and communication skills.
- Attention to detail and passion for cooking.