Commis 3 - Bakery

Your Journey Starts Here.

This Isn't Just A Role - It's A
Position Within A Global Lifestyle Powerhouse.

At The Group, you'll operate at the crossroads of
culture, entertainment, and commercial ambition - contributing to an ecosystem
that spans hospitality, entertainment, real estate, and beyond.

The Opportunity

A Platform for Those Who Deliver.

Whether
you're in a frontline role, a specialist function, or a leadership position,
every role presents an opportunity to make a meaningful impact.

Compensation

- A fixed monthly salary of AED 1,000 offered as part of this exciting career opportunity.

Roles and Responsibilities

You Take Ownership. You Deliver With
Precision.

You
approach your responsibilities with discipline, a clear understanding of what
the business requires, and a consistent attention to quality - working
collaboratively and focused, at all times, on delivering meaningful output.

- A proven track record as a Commis
3 or similar role, in a Luxury Hotel environment or Fine Dining Restaurant,
delivering Sensational Experiences synonymous with FIVE's Award-Winning Service
Quality.
- A Culinary Degree or
equivalent qualification is preferred.
- Outstanding
Pre-Opening experience in setting up dynamic, seamless and fast-paced Kitchen
Operations is advantageous.
- Demonstrated
proficiency in Culinary Basics, including impressive knife skills, cooking
methods, and ingredient preparation.
- Strong familiarity
with and understanding of how to Safely Use and Maintain kitchen equipment.
- Comprehensive
knowledge of HACCP (Hazard Analysis and Critical Control Points) principles and
practices, and a thorough understanding of Health and Safety Regulations, Food
Hygiene Standards, and Best Practices in Restaurant Operations.
- A positive ‘Can-Do!’
Attitude, Deep-Seated Passion for the culinary arts, and excellent
Interpersonal Skills to engage effectively with FIVE Tribe Members and
stakeholders.
- Flexibility to work
a variety of shifts, including weekends and holidays, based on the requirements
of the Hotel.
- Elevates our Guests’ Dining Experience by meticulously Preparing and
Presenting dishes that meet and exceed FIVE’s remarkable Culinary
Standards, infusing each creation with a touch of Exquisite Artistry.
- Assists Senior Chefs in the kitchen, showcasing a flair for
Hand-Crafted Culinary Creations, ensuring each dish is a ‘FIVE-Star’
masterpiece.
- Contributes to Menu Development, infusing each dish with innovative Flavours
and Presentation Styles.
- Demonstrates a keen Eye for Detail in maintaining proper Mise En
Place and Stock Rotation, orchestrating operations with efficiency and
finesse.
- Upholds impeccable Cleanliness and Organisation of kitchen Workstations
and Equipment.
- Executes tasks assigned by senior chefs with perfect Precision and
Efficiency, contributing to the kitchen's reputation for Next-Level
Culinary Excellence.
- Exemplifies the highest standards of Food Safety and Hygiene,
aligning with FIVE’s commitment to Industry-Leading Practices.
- Collaborates seamlessly with fellow ‘FIVERs’, fostering a
Well-Coordinated kitchen environment that reflects and enables the Buzzing
and Dynamic ‘Vibe at FIVE.’
- Contributes to maintaining a Positive and Productive Work
Environment, where every team member plays a pivotal role in shaping
FIVE’s Boundary-Breaking Culinary Excellence.

What Success Looks Like

Be Part of an Organisation That
Recognises Delivery and Rewards Growth.

You'll
be part of a global, fast-growing business operating across some of the most
distinctive destinations in the industry, working alongside a diverse,
multicultural team united by shared standards, at a pace that supports real
development and where consistent delivery is recognised across every function,
brand, and territory.

You Connect

You recognise how your work affects the
wider team, the guest, and the business, and you act accordingly.

You
Represent the Brand

In
every interaction, whether with a guest, a colleague, or a partner, you
conduct yourself as a representative of the brand.

You Own It

You assume full responsibility for what
falls within your remit, and you see it through to completion with minimal
oversight.

You Deliver

Your
work is accurate, timely, and consistently meets the standard expected, while
understanding how it connects to the wider business, team output and
commercial results.

You Grow

You receive feedback constructively,
develop your capabilities with intent, and approach every challenge as an
opportunity to improve.

Ready to Join the Tribe?

If You Want to Play at the Highest
Level, We’d Like to Hear from You.

If you're inspired by high-performance environments,
energised by possibility, and driven to deliver work that truly stands out -
write to us with your CV and a brief introduction to the contact below.
Apply: https://careers.fivehotelsandresorts.com/jobs/Careers